In this episode of Vegas Must Try, George takes viewers inside one of Las Vegas’s best-value dining spots — the Garden Buffet at South Point Hotel & Casino. Known for its wallet-friendly pricing and generous portions, the buffet offers club members extra discounts and even includes two complimentary drinks with dinner. George visits during the prime rib dinner service, eager to see if the buffet still delivers after his last visit.
The video showcases the buffet’s diverse offerings, from a seafood section with shrimp cocktails and baked salmon, to an Asian station featuring Mongolian grill, General Tso’s chicken, and barbecue pork ribs. There’s also Mexican fare, Italian favorites like pizza and calzones, hearty BBQ with mashed potatoes and gravy, and an extensive dessert selection that includes carrot cake, tiramisu, cheesecake pops, and ice cream. George shares honest, dish-by-dish reactions — loving the prime rib and ribs, but finding the Mexican section underwhelming.
While not every station wowed him, George gives the Garden Buffet high marks for value, variety, and its surprisingly tender prime rib. He notes that $30 for an all-you-can-eat dinner, two drinks, and a wide selection of cuisines is hard to beat in Vegas. His final verdict: worth the trip south of the Strip, especially for meat lovers and buffet fans seeking a budget-friendly indulgence.
Image Credits
Photo by Collabstr on Unsplash (Smartphone with Youtube App)